Purato Siccari Appassimento Organic is a rich, vegan-friendly, and carbon-neutral red wine from Sicily, Italy. Blended from Nero d'Avola, Syrah, and Frappato grapes, it uses the traditional Appassimento (sun-drying) method to create a bold, velvety flavor profile of dark berries, jam, and spice.
ProfileRegion: Terre Siciliane IGP, Sicily, Italy
Grapes: Nero d'Avola, Syrah, and Frappato
Alcohol Content: 14% ABV
Farming: Certified Organic and Carbon Neutral
Tasting Notes: Expect rich aromas of poached plums, Morello cherries, vanilla, and cinnamon. The palate is full-bodied and dry, with soft, velvety tannins and notes of strawberry jam and mocha. Due to its rich, concentrated structure, this wine pairs beautifully with:Roasted or grilled red meatsGame and venisonAged or strong cheeses